Name: Bacon Pesto Pasta Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 16 oz package bacon; 16 oz pasta of your choice; ½ red onion, chopped; 6 oz jar pesto sauce; 15 oz canned peas; Grated Parmesan (optional for sprinkling on top)

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This amazing Bacon Pesto Pasta dish takes just 5 ingredients, all of which you may already have in your kitchen. It’s a quick and easy dinner that will keep your family full and satisfied. Bacon and pesto turned out to be a spectacular flavor combination that I would highly recommend!

It’s best to start off by chopping up the bacon into small pieces and frying it in a large skillet. The bacon will cook a lot quicker and more evenly this way. Once the bacon is cooked to crispy perfection, you MUST drain out all the extra grease otherwise the final product will be a bit too soggy. But I highly suggest you save that precious bacon grease in the fridge for future use. It’ll work as a great flavor alternative for recipes that call for butter or oil.

I’m really not sure how this recipe came about. All I know is that I love pesto and I love bacon. Somehow my brain decided to combine them into this mouth-watering Bacon Pesto Pasta. It’s become a regular dish in our household over the last few months due to its deliciousness and simplicity! Read on for the full recipe to give it a try yourself!

CAN’T GET ENOUGH BACON? CHECK OUT THESE OTHER BACON FILLED RECIPES NEXT!

Bacon Pesto Pasta Recipe

Course: Main Course, Pasta & NoodlesDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

429

kcal

Bacon and Pesto make a spectacular combination for this pasta sauce! With the addition of red onions and peas, you got yourself a loaded pasta dish that’s ready in just 20 minutes!

Ingredients

16 oz package bacon
16 oz pasta of your choice
½ red onion, chopped
6 oz jar pesto sauce
15 oz canned peas
Grated Parmesan (optional for sprinkling on top)

Directions

Start by cooking pasta according to package instructions
While pasta is cooking, chop bacon into bite sized pieces and then fry in a large skillet until crisp
In a large bowl, add the cooked pasta, bacon pieces, chopped onions, peas and pesto sauce. Mix until everything is coated well
Serve topped with Parmesan cheese as desired

Recipe Video

Notes

Calories & Nutritional Info may vary based on different brands and ingredients used. Nutritional Info below was calculated using Very Fit Well’s Nutrition Calculator.

Nutrition Facts

8 servings per container

Calories429

Amount Per Serving% Daily Value *
Total Fat 21.3g 33%
- Saturated Fat 5.5g 28%
Cholesterol 72mg 24%
Sodium 744mg 31%

Amount Per Serving% Daily Value *
Potassium 315mg 9%
Total Carbohydrate 38.5g 13%
- Dietary Fiber 3.2g 13%
- Sugars 4.7g
Protein 20.6g 42%

Calcium 7%
Iron 14%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.